10 Famous Restaurants In Thimphu Serving Bhutanese Cuisine, International Flavours, And Street Food

Wooden tables, chairs, and a bookshelf inside Ambient Café, a top spot for restaurants in Thimphu.

Restaurants in Thimphu offer a unique mix of tradition and global influence, making the city’s food scene one worth exploring. From family-run eateries serving classic Bhutanese dishes like ema datshi and buckwheat pancakes to larger restaurants offering Indian, Tibetan, or Chinese menus, there’s something for every palate. Many places use fresh, local ingredients—especially cheese, vegetables, and grains—which give even familiar dishes a Bhutanese twist. In recent years, cafés and casual dining spots have gained popularity, adding modern flair to Thimphu’s food culture without losing its authenticity.

10 Restaurants In Thimphu Worth Visiting

Restaurants in Thimphu blend traditional Bhutanese flavors with Indian, Tibetan, and Chinese influences, offering diverse dining experiences in the heart of Bhutan’s capital city.

1. Folk Heritage Restaurant

Folk Heritage Restaurant interior with table, chair, and window, one of the best restaurants in Thimphu.

Photo: NK Lee / Unsplash / Image For Representation Only

The Folk Heritage Restaurant sits inside the museum compound at Kawajangsa. Visitors usually come here after touring the museum to get a taste of local food. Meals are served as fixed sets rather than long menus, and the dishes change with what is available at the time. Common items are red rice, ema datshi with cheese and chilies, buckwheat pancakes, and sometimes dried meat curries. Suja, the local butter tea, is usually served, and ara, a traditional spirit, may be available on request. The interior is rustic, with wooden beams and simple furniture that reflect rural homes in Bhutan.

Location: Kawajangsa, inside the Folk Heritage Museum compound
Highlights: Bhutanese set meals, seasonal items
Nearby: Folk Heritage Museum, National Library, Zorig Chusum Institute

Suggested Read: Bhutan Travel Guide

2. Babesa Village Restaurant

Brown wooden table with matching chairs arranged neatly at Babesa Village Restaurant.

Photo: Kwon Junho / Unsplash / Image For Representation Only

Babesa Village Restaurant is set inside an old Bhutanese house in Babesa, just off the expressway. The house itself is several centuries old, with wooden floors, carved windows, and steep stairs that give it a lived-in village feel. Guests are seated in small rooms instead of a single dining hall, which makes the place different from most restaurants in the city. The food is straightforward Bhutanese cooking, usually served in generous portions. Common dishes include ema datshi, shakam datshi, and jasha maru, along with red rice and suja. The place feels more like eating in someone’s house than in a regular restaurant.

Location: Babesa, along Thimphu Expressway
Highlights: Centuries-old house, traditional seating, Bhutanese staples
Nearby: Babesa area, Semtokha Dzong

3. Phangu Restaurant

Phangu Restaurant interior with people sitting on chairs enjoying meals at restaurants at Thimphu.

Photo: Rachel Claire / Pexels / Image For Representation Only

Phangu is in Taba, a short drive from central Thimphu, and has become known for its Bhutanese dishes served in a traditional setting. Instead of a single dining hall, guests sit in small rooms with wooden furniture, carpets, and wall hangings. The menu is centered on everyday favorites like ema datshi, shakam datshi, and red rice, which are served throughout the year. In spring, nakey datshi made from fiddlehead ferns is a highlight, while the restaurant’s namesake dish, phangu prepared from pork head, stands out because it is rarely offered elsewhere.

Location: Taba, north of central Thimphu
Highlights: Seasonal nakey datshi, phangu pork dish, traditional rooms
Nearby: Dechencholing Palace, Taba residential area

Suggested Read: Food In Bhutan

4. Seasons Pizzeria

Freshly baked wood-fired pizza served hot on a plate at Seasons Pizzeria.

Photo: Tako Tsiklauri / Pexels/ Image For Representation Only

Seasons Pizzeria is in the Hong Kong Market area and is a long-time choice for people looking for something other than rice and datshi. It serves pizza, pasta, and salads, and has been running for many years. The place is fairly small, spread over two floors, with a couple of outdoor tables facing the street. The pizzas here are baked in a wood-fired oven, and the menu lists both vegetarian and meat options. Besides pizza, the kitchen also puts out soups, sandwiches, and salads, which are kept fairly simple.

Location: Hong Kong Market, Thimphu
Highlights: Wood-fired pizza, simple seating
Nearby: Clock Tower Square, Norzin Lam

5. T.C. Restaurant

Elegant fine dining interior of T.C. Restaurant at restaurants in Thimphu.

Photo: Glenov Brankovic / Unsplash / Image For Representation Only

T.C. Restaurant is a modest eatery just below Clock Tower Square in Thimphu. Locals often come here for everyday meals that are quick and affordable. The space is basic, with wooden tables and benches, and food usually arrives fast, which makes it a common stop for office workers and students. The menu lists Bhutanese staples like beef shapta, pork curry, tingmo, and thukpa. Momos are ordered frequently, and the portions tend to be generous for what you pay. The cooking style is simple, with less spice than in some places, closer to home food than a restaurant-style spread.

Location: Below Clock Tower Square, Thimphu
Highlights: Local meals, quick service, budget-friendly
Nearby: Clock Tower Square, Norzin Lam

Suggested Read: Discover The Top Things To Do In Bhutan

6. Ambient Cafe

Ambient Cafe interior featuring a long table with yellow chairs and black table cloths.

Photo: Amin Ramezani / Unsplash / Image For Representation Only

Ambient Café is on Norzin Lam in central Thimphu and is now a well-known café in the city. It is often chosen by younger crowds, travellers, and office workers looking for a lighter meal or a place to sit for a while. The café serves coffee made from locally sourced beans along with teas, smoothies, and fresh juices. The menu has items like sandwiches, wraps, pasta, and several choices that work well for vegetarians. Cakes, brownies, and other baked items are also displayed at the counter. Ambient Café is different from the traditional Bhutanese restaurants that usually serve full rice meals.

Location: Norzin Lam, central Thimphu
Highlights: Coffee, light food, simple café setting
Nearby: Clock Tower Square, Centenary Farmers’ Market

7. Druk Hotel Restaurant

Continental breakfast spread with bread, salad, cheese & omelette at Druk Hotel Restaurant, one of the popular restaurants in Thimphu.

Photo: בר / Wikimedia Commons

The Druk Hotel has a restaurant near Clock Tower Square that many people in Thimphu know and use for meals. Since the hotel is one of the oldest in the city, the restaurant has long been used by both locals and visitors for family gatherings, business meals, and group dining. They serve a mix of Bhutanese dishes along with Indian and continental food. Buffets are set up quite often, mainly when there are tour groups staying at the hotel. Breakfast spreads include breads, cereals, and fruit, while lunch and dinner usually have a choice of rice, curries, and side dishes.

Location: Clock Tower Square, Thimphu
Highlights: Indian food, continental meals, buffet, sit-down dining
Nearby: Clock Tower Square, Norzin Lam

Suggested Read: Discover The Top Places To Visit In Bhutan

8. Burger Point

Delicious hamburger served on a plate at Burger Point restaurant.

Photo: Valeria Boltneva / Pexels / Image For Representation Only

Burger Point is one of the most familiar fast-food spots in Thimphu, with branches in the Hongkong Market area and along Norzin Lam. It is especially popular with school and college students, though families and office workers also drop by for a quick meal. The menu focuses on burgers, fries, and fried chicken, but it also lists local favorites such as potato momos, thukpa, and fried rice, making it more than just a Western-style outlet. While it is not a place for traditional Bhutanese dining, Burger Point shows how fast food has blended with local tastes in the capital.

Location: Hong Kong Market and Norzin Lam, Thimphu
Highlights: Burgers, fries, potato momos, affordable prices
Nearby: Clock Tower Square, Norzin Lam shops

9. Zombala2 Restaurant

A bowl of traditional thukpa noodle soup served at Zombala2 Restaurant, one of the popular restaurants in Thimphu.

Photo: Cats Coming / Pexels / Image For Representation Only

Zombala2 Restaurant is a casual dining place in Thimphu that is well known among both locals and travellers. The menu has Bhutanese, Tibetan, and Chinese food, so groups can find something that suits everyone. The place is small, with simple wooden tables, and people come in and out throughout the day. Momos are one of the most ordered items here, along with thukpa, fried rice, and chow mein. For those looking to try Bhutanese flavours, the menu also includes ema datshi and beef shapta. Prices are moderate, and portions are filling enough to share.

Location: Central Thimphu, close to Norzin Lam
Highlights: Momos, thukpa, plus Bhutanese and Tibetan meals
Nearby: Clock Tower Square, Centenary Farmers’ Market

Suggested Read: Places To Visit In Thimphu

10. Namkha Restaurant, Six Senses Thimphu

Namkha Restaurant interior with tables, chairs, and carved wall decorations.

Photo: Viktoriia Kolosova / Unsplash / Image For Representation Only

Namkha Restaurant is part of the Six Senses lodge on the hillside above Thimphu. It serves both Bhutanese and international food, and many of the vegetables and herbs come from the resort’s own garden. The menu is not fixed and changes with the season, so what you get in summer may look different from what is served in winter. Guests can choose Bhutanese food such as rice and stews, while the menu also lists continental mains and desserts for anyone who wants something more familiar. The dining room has wide windows that look out over the valley, and in the evenings, the setting is quiet with little distraction.

Location: Six Senses Thimphu, hillside above the city
Highlights: Seasonal menu, garden produce, mix of Bhutanese and international food
Nearby: Buddha Dordenma, Kuenselphodrang Nature Park

In Thimphu, restaurants range from traditional kitchens serving ema datshi and butter tea to modern cafés and upscale dining spots using local produce. Whether you’re after a quick bite or a full-course meal with a view, the restaurants in Thimphu reflect Bhutan’s evolving food scene while staying rooted in tradition. TripXL helps you discover the best places to eat, making your culinary journey part of the capital’s experience.

Cover Photo: Sung Jin Cho / Unsplash / Image For Representation Only

Frequently Asked Questions

In Thimphu, many restaurants put red rice, ema datshi, meat curries, and butter tea on the table as regular meals. Some places also cook Indian, Tibetan, or Chinese food. In the city center, cafés and pizza shops are easy to find, offering pasta, pizza, sandwiches, and a few baked snacks.
Yes. Many restaurants and cafés in Thimphu have vegetarian choices, including vegetable datshi, buckwheat pancakes, momos, and salads. Cafés like Ambient Café are especially known for vegetarian-friendly menus.
Yes. Most places in Thimphu serve Bhutanese food like rice, stews, and different types of datshi. Along with that, Indian and Tibetan dishes are also common. In the center of town, some cafés and restaurants offer Chinese meals, pizza, or sandwiches, so visitors find both local and international options.
While vegan-specific menus are rare, some restaurants and cafés do offer plant-based meals. Dishes like buckwheat pancakes, vegetable curries, and salads can often be made vegan upon request.
Most restaurants in Thimphu open from late morning until evening, with lunch served between 12–3 PM and dinner between 6–9 PM. Cafés may stay open longer.
Harshita Lal

Harshita Lal

Harshita Lal is a travel writer who finds inspiration in the winding roads of hill towns, crisp mountain air, and the quiet stories hidden in everyday journeys. With a soft spot for the Himalayas and small-town simplicity, her writing blends personal discovery with practical travel insights. She enjoys writing pieces that help readers feel more connected to nature, to adventure, and to themselves. When she’s not writing, you’ll likely find her planning her next trek, journaling in a hillside café, or chasing the sunset.
Harshita’s Top Travel Highlights:
Harshita’s travels include memorable treks and quiet hill escapes, offering experiences of nature, peace, and simple moments that stay long after the journey ends.
1. Treks That Stay With You:
Completed treks like Triund, Kheerganga, Tosh, and Malana, each offering its own lesson in resilience, stillness, and the quiet power of nature.
2. Offbeat Hill Escapes:
Explored peaceful spots like Jibhi, Shoja, Barot Valley, and Mashobra, where there’s more pine than people, and every corner feels like a postcard.

Recommended Articles

Leave a Reply

Top Travel Destinations by Month