Indian restaurants in Turkey are gaining popularity, offering rich and diverse flavours across major cities like Istanbul, Antalya, and Ankara. These restaurants serve classics such as biryanis, tandoori dishes, creamy curries, and soft naan—often with a Turkish twist. From home-style cooking to upscale dining, Indian cuisine is well-represented. Many spots also offer vegetarian, vegan, and halal-friendly meals to cater to all diners. Whether you’re near historic castle walls or coastal promenades, Indian restaurants in Turkey deliver a delicious blend of authenticity and local charm.
10 Best Indian Restaurants In Turkey You Must Visit
These Indian restaurants in Turkey serve creamy curries, tandoori grills, and vegetarian dishes, blending Indian flavours with warm Turkish hospitality for every palate.
1. Haveli Restaurant

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Haveli Restaurant in Antalya is one of the favourite Indian restaurants in Turkey, popular with tourists and locals. They are famous for their extensive menu that includes options for vegetarians, vegans, and Jains, so they can accommodate every kind of diner. It doesn’t matter if you want a butter chicken, spicy lamb curry, or a simple, comforting plate of dal with naan from their tandoor; Haveli makes every effort to ensure all of their dishes deliver the right mix of traditional spices and freshness. The atmosphere is cosy and casual with decor elements reflecting South-Asian culture, which completes your dining experience.
Location: Antalya
Cuisine: Indian dishes (vegetarian, vegan, and Jain-friendly options)
Why Visit: Known for home-style curries, authentic spices, and a cosy setting.
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2. India Gate

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India Gate, a new chain of Indian restaurants, has locations in Antalya, Cappadocia, and Istanbul, making it easy for people travelling throughout Turkey to eat authentic Indian food. The restaurants serve food from Indian cuisine, with an extensive menu including biryani, tandoori grilled meats, vegetarian curries, and seafood. Every dish includes authentic spices and ingredients; amazing flavour, and hearty/comforting in style. Some favourite dishes include butter chicken, chicken tikka, and lamb biryani. India Gate is very popular with international tourists who appreciate consistent quality and a familiar flavour. The ambience is simple and elegant, allowing families, couples, and friends to enjoy a comfortable space.
Location: Antalya, Muratpaşa (also branches in Cappadocia & Istanbul)
Cuisine: Indian & Pakistani classics (Biryani, butter chicken, Naan)
Why Visit: A popular chain offering reliable flavours across Turkey.
3. Rasoi Restaurant

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Rasoi Restaurant, located in the centre of Antalya, is popular for Indian cuisine that is flavourful and authentic. It is a warm and intimate place where tourists and locals come to eat good home-style food. The menu varies and includes chicken curries and biryanis, in addition to vegetarian food like palak paneer and dal makhani. All dishes are prepared with care using authentic spices and fresh food, which uniquely brings the taste of Indian food to life. It is a popular restaurant among families and groups of travellers looking for filling meals without being too formal. The ambience is simple and adds a homey feel to the décor.
Location: Antalya
Cuisine: Indian favourites (biryani, paneer, mutton curry)
Why Visit: Friendly service, authentic taste, and homely vibes.
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4. Bombay Masala

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Bombay Masala in Antalya’s Konyaaltı area is a restaurant that combines the flair of Indian cuisine with a welcoming atmosphere that fits the seaside ambience. The menu includes a wide range of Indian classics, tikka masala, korma, biryani, tandoori items, and many feature traditional spices and marinades, as well as fresh ingredients. There are plenty of vegetarian options, including paneer dishes, vegetarian biryani, and delicious and aromatic vegetable curries. The décor manages to be casual yet fresh, with the inclusion of some Indian colours and motifs.
Location: Antalya, Konyaaltı
Cuisine: North Indian staples like tikka masala, biryani, and curries
Why Visit: Well-loved by both tourists and locals for its bold flavours.
5. Taj Mahal Indian Food

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For those desiring comfort foods from India, Taj Mahal Indian Food, located in Muratpaşa, Antalya, is a great stop for simple, delicious food. At Taj Mahal Indian Food, people usually ask for butter chicken or chicken tikka masala. Seekh kebabs and naan are also common. Curries are served in different spice levels, some mild and some hot. The food is known for its strong flavour. Sauces are creamy, and the spice is adjusted so it adds taste but does not overpower. Vegetarians also have many options, such as paneer dishes, mixed vegetable curries, and different types of dals. The décor is plain and functional, with soft seating.
Location: Antalya, Muratpaşa
Cuisine: Indian comfort food (chicken tikka masala, naans, curries)
Why Visit: Praised for food quality, warm ambiance, and authentic flavours.
Suggested Read: Turkey Travel Guide
6. Desi Food

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Desi Food in Antalya has comforting flavours of Indian cuisine in a casual, welcoming experience. If you’re feeling like eating spicy kebabs, thick curries, biryanis, or a hearty lentil dal, Desi Food has it all. Meat or vegetarian options are available, so you can try many of the subcontinent’s traditional dishes, with a decent-sized menu. The atmosphere is laid-back and friendly, with simple tables, stays bright and warm from the light, and the service is more about friendliness than pretence. Because it’s more casual, the food is more affordable than you would find at fine dining Indian restaurants, and portions are generous; this makes it great for sharing.
Location: Antalya
Cuisine: Indian cuisines (kebabs, curries, Biryani)
Why Visit: A casual spot offering big portions at reasonable prices.
7. Masala Zone

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Masala Zone, located in Belek/Serik, has a great location in Antalya, whether you are a tourist to the resort area or a local. The restaurant has gained an excellent reputation for its extensive menu of Indian favourites, such as tandoori grills, biryani, butter chicken, paneer, mixed vegetable curries, and others. Many tourists praise the restaurant’s ability to prepare meals with strong spice and aroma, as well as offer spicy options for people who like to eat spicy food. The restaurant’s atmosphere reflects its location and Cuisine: casual, friendly, colourful décor gazing outdoors, and simply enjoyable for dinner just after sunset.
Location: Belek/Serik, Antalya Province
Cuisine: Indian favourites like butter chicken, paneer, and spicy curries
Why Visit: A tourist-friendly restaurant in a resort area with authentic taste.
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8. Dubb Indian Restaurant

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Dubb Indian Restaurant is situated in the Istanbul Sultanahmet area, close to a popular place, the Blue Mosque. It is a solid potential option to consider for travellers wanting Indian food during their sightseeing excursions. The menu is a combination of Indian and some Turkic dishes, although there are more Indian staples: biryani, curries, naans, tandoori items, vegetarian items, etc. Prices are moderate, at lunch and dinner, with delivery options, and tourist-friendly. The restaurant has a comfortable indoor space, decorated with some traditional elements, in a soft light, inviting for a relaxed meal after a day of walking.
Location: Sultanahmet, Istanbul.
Cuisine: Indian and Indo-Chinese classics.
Why Visit: Perfectly located near Istanbul’s historic landmarks, Dubb offers authentic Indian flavours in a cosy setting.
9. Musafir Indian Restaurant

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Located near Taksim Square in Istanbul, Musafir Indian Restaurant is one of the oldest and most trusted Indian restaurants. Locals and tourists have cheered for the authenticity of the Indian flavours served every time. The menu is filled with panzoned biryani, beautifully spicy curries, delicious butter chicken, and a large selection of vegetarian dishes, plus tandoor-baked naan. People really enjoy the tandoori chicken and lamb, feeling the boldness of the spices complemented by the smokiness. Musafir has sufficient area for people travelling and exploring the nightlife and culture of Beyoğlu.
Location: Taksim, Istanbul
Cuisine: Indian classics (curries, biryani, naan, tandoori dishes)
Why Visit: Serving since 2004, one of Istanbul’s oldest and most trusted spots.
Suggested Read: Places To Visit In Turkey
10. Dhaaba 47

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Dhaaba 47 is a little-known spot for anyone looking for tasty Indian food in Turkey’s capital city, Ankara. It is located in the Çankaya district and serves authentic Indian food with affordable prices. People who travel to Turkey can choose from a variety of food options; they can eat what they like. This restaurant menu includes butter chicken, Biryani, samosas, dal, and even non-veg dishes like lamb curry, and vegetarian dishes are also available. The food is prepared exactly like Indian style to make Indians feel that they are having home food.
Location: Çankaya, Ankara
Cuisine: Indian street-style dishes
Why Visit: Known for flavourful curries, samosas, and a laid-back atmosphere.
Indian restaurants in Turkey offer rich flavours, warm hospitality, and a glimpse of Indian culture. In Istanbul, they’re tucked into busy neighbourhoods; in Antalya, near the beach; and in Ankara, amid local charm. From biryani to butter chicken and vegetarian curries, each dish is steeped in tradition. The aroma of naan and tandoori spices fills the air. Explore Turkey’s Indian food scene with TripXL and savour comfort across every city.
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