Street Food In Vadodara That Will Take You On A Flavourful Adventure

A plate of Gathiya and Jalebi, one of the best street food in Vadodara.

Vadodara is one of the largest cities in Gujarat, and it is well known for its street food and culture. Previously known as “Baroda”, the city offers visitors a visual of its fascinating history and mouthwatering food. Street food in Vadodara consists of Gujarati food and delicious food from around the globe. This blog will take you through some of the most famous street food in Vadodara that you can check out on your visit there.

10 Street Food In Vadodara You Must Try

The street food in Vadodara will take your taste buds on a flavourful journey of a lifetime. Check out our top picks:

1. Sev Usal

A plate of Sev Usal, famous street food in Vadodara, served with pav.

Photo: Pankaj210891 / Wikimedia Commons / Image For Representation Only

The first food on the list is Sev Usal. It is a delicious local street food in Vadodara that comes in various varieties. It comprises peas, different Indian spices, and a garnish of sev. Sev Usal is served with chopped onions, lemons, spicy gravy, and pav (bread buns). When you’re there, forget to enjoy the bite-sized feast that is Sev Usal, one of the best street food in Vadodara.

Where To Eat: Jay Mahakali Sev Usal, a stall with a lot of daily traffic
Best Time To Visit: 8 AM to 9 PM

2. Vada Pav

 Vada Pav, one of the best veg street food in Vadodara, served with chutney.

Photo: Rutvi Mistry / Wikimedia Commons / Image For Representation Only

One of the best veg street food in Vadodara is the spicy and yummy Vada Pav. There are many locations in Vadodara where you may get this spicy favourite. This snack is eaten hot, placed between a Pav (bread bun), and made of mashed potatoes and other spices wrapped in a flour batter and fried. Add some chutney, sliced onions, and perhaps chillies as garnishes. In Vadodara, you could also try the Jumbo King Vada Pav.

Where To Eat: Tasty Vadapav, Nizampura, right across from Ghelani Petrol Pump

3. Dabeli

Dabeli, one of the most delicious street food in Vadodara, garnished with peanuts.

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The third famous street food in Vadodara is Dabeli. It is delicious roadside food from Gujarat. It consists of a bun stuffed with a hot and sour potato mixture, roasted peanuts, pomegranate seeds, and wet and dry chutneys. Dabeli’s unique blend of tart, sweet, and smoky flavours makes it an incredibly addictive snack. If you visit Vadodara, then Dabeli is a food you should try.

Where To Eat: Bhai Bhai Dabeli, Karelibaug, Vadodara

4. Jalebi Fafda

Crispy Jalebi and Fafda, the perfect combo of sweet and savoury, is famous street food in Vadodara.

Photo: Sarika 1410 / Wikimedia Commons / Image For Representation Only

Another yummy street food in Vadodara is the sweet Jalebi and its partner Fafda. Enjoy the sugary flavour of jalebis and counterbalance it with a bite of Fafda. These two foods are frequently consumed in excess and combination. Gram flour, turmeric, and cardamom seeds are combined to make fafda, which are then deep-fried into long, crispy strips and served with chutney on the side. Similarly, jalebis are prepared by deep-frying a batter of maida flour and then soaking it in sugar syrup. Enjoy this light-hearted yummy.

Where To Eat: Available at most Farsan retailers, including Payal Farsan and Jagdish Farsan

5. Pani Puri

Pani Puri, popular street food in Vadodara, served with tamarind water.

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Pani Puri is an iconic Indian street food that consists of small, hollow puris filled with a spicy mixture of tamarind water, chickpeas, and potatoes. The puris are crispy, bursting with flavour as you pop them into your mouth. In Vadodara, vendors often add their unique twist to the dish, making it even more delightful. This refreshing snack is perfect for a hot day and is a must-try for anyone visiting the city.

Where To Eat: Chatako Panipuri Cash’n’Carry

6. Khichu

 Khichu is a healthy and best vegetarian street food in Vadodara, served hot.

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Khichu is a typical Gujarati cuisine made from rice flour and spices steamed to perfection. This savoury snack is often drizzled with oil and sprinkled with sesame seeds for added flavour and nutrition. Locals prefer this as an instantaneous snack or even a light meal. Its soft and subtle taste makes this dish comforting for those who want to enjoy authentic Gujarati cuisine. Kichu makes itself amongst the best veg street food in Vadodara.

Where To Eat: Dhaval Papdi Lot, Manjalpur

7. Pav Bhaji

Pav Bhaji is the best street food in Vadodara, with buttery buns.

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Pav Bhaji is intense and aromatic. It is prepared by amalgamating some mashed vegetables cooked with spices and served with bread buns smothered with butter. This street food delicacy mainly comprises chopped onion and coriander on top for added freshness in taste. The bhaji gets adequately cooked to create a wholesome meal and fill one’s stomach. It is liked by all locals and travellers alike.

Where To Eat: Anand Stall, Local eateries are famous for Pav Bhaji
Best Time To Visit: 6 AM to 11 PM

8. Ragda Pattice

Ragda Pattice, famous street food in Vadodara, topped with chutney.

Photo: Maskaravivek / Wikimedia Commons / Image For Representation Only

It is a mouthwatering chaat from potato patties served with white pea curry, Magda, and then topped with chutneys, onions, and sev. This dish is a perfect combination of flavours and textures, making it an exceptional favourite among street food lovers. Crunchy patties, along with spicy ragda, make for a satisfying snack that’s both filling and delicious. Therefore, this is great for those who want to relish the local chaat culture.

Where To Eat: Shiva Ragda Patis, Vadodara

9. Methi Thepla

Methi Thepla is a local delicacy and the best vegetarian street food in Vadodara.

Photo: Rocky231293 / Wikimedia Commons / Image For Representation Only

This flatbread recipe has spiced flavours, fenugreek leaves, and whole wheat flour. Since it is a healthy snack, one can have it with yoghurt and pickles as a light meal or breakfast. It is called the soft item of food with a delicious taste that makes it famous among citizens. This dish has captured the essence of Gujarati cuisine, which should be tasted if one wants to know the authentic way of cooking.

Where To Eat: Neetaben Thepla Wala, Diwalipura

10. Dhokla

Soft, spongy Dhokla, traditional street food in Vadodara.

Photo: Samirluhar99 / Wikimedia Commons / Image For Representation Only

Dhokla is light and spongy, comprising a steamed snack prepared primarily from fermented chickpea flour with mustard seeds and coriander for seasoning. The reasons for its greater demand relate to its being not only yummy but also healthy; therefore, it’s one of the popular Vadodara breakfast foods. Dhokla is a quick day snack for many of them, and because of its light taste, it grabs most people’s attention, which makes it one of the best street foods in Vadodara.

Where To Eat: Milan’s Live Dhokla & Masala Chhas, Akota, Vadodara

Food lovers will find Vadodara nothing less than heaven. Be it spicy Sev Usal, crispy Vada Pav, sweet Jalebi, or salty Dhokla, each type of food tells a different story based on the flavours and gastronomic traditions of the locals. Whether vegetarian or non-vegetarian, Vadodara street food has something in its kitty for everyone; these delicacies are a must when one visits this enchanted city. Book your trip to Vadodara with TripXL and enjoy the best street food.

Cover Photo: Bhagyashri Wakhale / Wikimedia Commons

Frequently Asked Questions

One should experience street food in Vadodara by joining a guided food tour or visiting local markets like Khanderao Market and Ratri Bazaar, where the variety is maximum.
Sev Usal and Dabeli are two different street foods in Vadodara, known in Gujarat and represent the taste and tradition of Gujarati eating.
A few street foods on the list include gluten-free dishes such as Khichu and Dhokla. You better ask around or do your homework on local street food.
A few local tour operators can arrange special food tours for people with specific dietary needs or habits, such as vegetarian, vegan, or gluten-free. This should be suggested at the time of booking a food tour.
During the monsoon season, locals in Vadodara enjoy hot, steaming cups of Chai (tea) with Bhajiya (onion cake) or Samosa, which gives them respite during these wet seasons.

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