Street Food In Rajkot: Some Must-Try Dishes For A Delightful Journey

Choose to treat your taste buds with some delectable cuisines available in the region.

Rajkot, located in the heart of Gujarat, is a city that pulses with rich history and vibrant culture. One of the most exciting aspects of the city is its bustling street food scene. With flavours ranging from tangy and spicy to sweet and indulgent, the street food in Rajkot is a culinary adventure that offers something for everyone. So, whether you’re a vegetarian or someone who enjoys non-vegetarian delicacies, Rajkot’s streets are filled with gastronomic delights that promise to satisfy your cravings. In this blog, we’ll take you through ten must-try dishes that you should experience while exploring the city.

1. Khasta Kachori

Khasta Kachori is a staple and a popular street food in Rajkot that you must try there.

Photo: Prchi Palwe / Unsplash

Kachoris are a staple of Gujarati street food, and the Khasta Kachori in Rajkot is particularly famous for its crispy, flaky exterior and flavorful lentil filling. The secret lies in the spices used in the filling, which create a perfect blend of savoury and slightly tangy flavours. Served with tamarind and green chutneys, Khasta Kachori is a street snack that you cannot miss while exploring the best street food places in Rajkot. Not only does this dish offer a unique texture contrast—crispy outside, soft inside—but it also delivers a delightful mix of spices, making it an instant hit among food lovers.

Best Place For Food: Jubilee Garden

2. Dhokla

Here’s a plate of soft, spongy Dhokla slices garnished with mustard seeds and coriander.

Photo: Mustafa Fatemi / Unsplash

Dhokla, one of Gujarat’s most iconic dishes, has a special place in Rajkot’s street food culture. This soft and spongy snack, made from fermented rice and chickpea batter, is known for its mild yet slightly tangy flavour. What makes Dhokla truly exceptional is its balance of texture and taste—light, airy, and subtly spiced. It’s also often served with a side of fried green chilies, adding a spicy kick for those who love an extra burst of heat. So, whether you’re a first-timer or a seasoned foodie, Dhokla is a famous street food in Rajkot.

Best Place For Food: Bhupendra Road

3. Sev Tameta

Sev Tameta, spicy sev with a tangy tomato gravy is a famous street food in Rajkot.

Photo: Hennah / Wikimedia Commons

If you are looking for a savoury, comforting dish that captures the essence of Gujarati flavours, Sev Tameta is the answer. This dish combines the sweetness of ripe tomatoes with spicy sev, offering a delightful contrast of soft and crunchy textures. It is a must-try for those who are into spicy food but still want a balance of flavours. Served with fresh rotis or pav, it’s a complete meal in itself and one of the best veg street food in Rajkot. It’s best enjoyed during lunch or dinner and is often a go-to meal for locals who crave something hearty.

Best Place For Food: Bangdi Bazaar

4. Egg Ghotala

Egg Ghotala dish, served with buttered pav, is the best non-veg street food in Rajkot.

Photo: Markus Winkler / Pexels / Image For Representation Only

For non-vegetarians, the best non-veg street food in Rajkot comes in the form of Egg Ghotala, a dish that’s as indulgent as it is flavourful. Essentially a spicy, scrambled egg mixture cooked with onions, tomatoes, and an assortment of spices, Egg Ghotala is a dish for those who want to explore the non-veg side of Rajkot’s street food. It’s typically served with buttered pav or bun, making it an ideal snack for those late-night food runs. Whether you’re a fan of eggs or simply looking to try something new, this dish won’t disappoint.

Best Place For Food: Dr. Yagnik Road

5. Pani Puri

A tray of Pani Puri, with hollow puris filled with spiced water, potatoes, and chickpeas.

Photo: Jubair Bin Iqbal / Pexels

Known as Golgappa in other parts of India, Pani Puri is one of the most loved street foods in Rajkot. These tiny, hollow puris are filled with spiced water, mashed potatoes, and chickpeas, offering a burst of tangy, spicy, and sweet flavours all at once. The experience of eating Pani Puri is as fun as the taste—it’s all about popping these little delights into your mouth in one go.
What sets Rajkot’s Pani Puri apart is the unique seasoning in the water and the freshness of the ingredients.

Best Place For Food: Race Course Ring Road

6. Bhajiyas

The crispy golden Bhajiyas served with spicy chutney, perfect for a monsoon snack.

Photo: Mdsmds0 / Wikimedia Commons

Bhajiyas, or fritters, are a monsoon favourite in Rajkot. Made from a gram flour batter, they are deep-fried to crispy perfection. Depending on your preference, you can find Bhajiyas stuffed with various fillings like onions, potatoes, or spinach. The joy of biting into a freshly fried Bhajiya, especially during the rainy season, is a must-have experience. The warmth and crispiness of Bhajiyas make them a favourite among locals, and they are often served with a side of spicy chutney. Perfect for an afternoon snack or an evening tea, Bhajiyas are the ultimate comfort food.

Best Place For Food: Dhebar Road

7. Rasawala Bateta

Rasawala Bateta, a traditional Gujarati potato curry, is a famous street food in Rajkot.

Photo: Monali.mishra / Wikimedia Commons / Image For Representation Only

Rasawala Bateta, a traditional Gujarati potato curry, stands out as one of the famous street foods in Rajkot. This tangy, slightly spicy dish is made with boiled potatoes cooked in a curry flavoured with tamarind, mustard seeds, and other spices. Typically served with puris, Rasawala Bateta is a hearty dish that offers a glimpse into Gujarat’s traditional cuisine. This dish is highly recommended if you’re in the mood for something comforting yet flavourful. Its blend of spices makes it a perfect dish to savour during breakfast or lunch.

Best Place For Food: Kotecha Chowk

8. Mawa Jalebi

Thick golden Mawa Jalebis made with condensed milk, glistened with syrup, are a must-try.

Photo: sarayu P / Pexels / Image For Representation Only

If you have a sweet tooth, then Mawa Jalebi is a dessert you simply cannot miss out on in Rajkot. Unlike regular jalebis, which are thin and crispy, Mawa Jalebi is thicker, softer, and made with rich, condensed milk (mawa). The result is a decadently sweet dessert that is crispy on the outside but soft and gooey on the inside. Mawa Jalebi is a popular item during festive seasons, but it’s available year-round in Rajkot. Its rich flavour and creamy texture make it a perfect end to any street food feast.

Best Place For Food: Soni Bazaar

9. Pav Bhaji

Pav Bhaji is an iconic street food in Rajkot served with some extra buttery goodness.

Photo: Shakti Rajpurohit / Unsplash

Pav Bhaji is an iconic street food in India, and Rajkot puts its own spin on it with an extra touch of buttery goodness. The dish consists of mashed vegetables cooked with spices, served with buttered and toasted pav. What makes Rajkot’s Pav Bhaji stand out is the perfect balance of spices and the generous amount of butter that gives it a rich, creamy texture. If you’re looking for a filling meal that captures the essence of street food, Pav Bhaji is the way to go. So, whether it’s dinner or a late-night snack, this is one of the best street foods in Rajkot for those who love a flavorful, hearty dish.

Best Place For Food: Kalawad Road

10. Patra

Patra, made from colocasia leaves and gram flour, fried to crisp, is a healthy snack.

Photo: Vivekpat30 / Wikimedia Commons

Patra is a healthy and flavorful snack made from colocasia leaves coated with spiced gram flour batter. These leaves are rolled up, steamed, and then sliced into bite-sized pieces. The result is a snack that is both nutritious and delicious, with a unique texture that combines the softness of the steamed leaves with the crunchiness of the fried coating. It’s a must-try for those looking for the best veg street food in Rajkot. Patra is often enjoyed as a light snack or even as part of a meal, and it’s especially popular among those who prefer gluten-free or low-fat options.

Best Place For Food: Gundawadi

Rajkot’s street food scene is a vibrant blend of flavours that showcases the essence of Gujarati cuisine. From the crispy and tangy Khasta Kachori to the rich and indulgent Mawa Jalebi, the street food in Rajkot reflects the city’s culinary heritage. Every bite of these foods reveals a unique combination of spices and textures, making Rajkot a true haven for food enthusiasts seeking authentic flavours. So, plan your trip with TripXL now, and hop on a delightful trip like never before.

Cover Photo: Avik Ghosh / Unsplash / Image For Representation Only

Frequently Asked Questions

Many street food vendors in Rajkot accept digital payments, so that’s not something to worry about.
The best time to explore street food in Rajkot is during the evening, from around 5 PM to 10 PM.
Rajkot’s street food scene continues into the late hours, particularly in areas like Yagnik Road and Mochi Bazaar.
To complement the flavours of Rajkot’s street food, you may try traditional beverages like Chaas (buttermilk), Aam Panna (raw mango drink), and Masala Soda.
Yes, some street food vendors in Rajkot are taking steps towards eco-friendliness by using biodegradable plates, cups, and cutlery.

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