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Indian restaurants in Antalya Turkey have grown in number as the city welcomes more international visitors. These restaurants offer a diverse range of Indian dishes, including biryani, tandoori chicken, vegetarian thalis, and South Indian dosas. Most are located near the city centre and popular tourist spots. While Indian travellers visit for familiar tastes, locals often come to explore something new. Some spots serve just a few items, while others have full menus covering various Indian cuisines, making them a unique part of Antalya’s diverse food scene.
Top 10 Indian Restaurants In Antalya Turkey
Indian food in Antalya includes simple curries to full meals. These Indian restaurants in Antalya, Turkey, attract both tourists and locals seeking flavorful cuisine.
1. Le Petit Chef
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Le Petit Chef in Antalya offers a dining experience that combines food with 3D visual storytelling. Set inside the Cosmos Theatre at the Nirvana Cosmopolitan Hotel, it is different from a standard restaurant. The concept features a small animated chef projected onto the dining table, who “cooks” meals in front of the guests through a short theatre-style show. The idea here is more international and not limited to Indian food, but there are a few courses on the menu that carry Indian flavours. The dining takes place in a hall that looks more like a theatre than a restaurant, with seats arranged in rows and a small animated chef projected on the table.
Location: Cosmos Theatre, Nirvana Cosmopolitan Hotel, Antalya
Highlights: 3D dining show, fixed course menu with international and Indian flavours
Nearby: Lara Beach, TerraCity Shopping Mall, Sandland Antalya
Suggested Read: Things To Do In Turkey
2. Bombay Masala Indian Restaurant
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Bombay Masala Indian Restaurant is in the Muratpaşa area of Antalya, not far from Kaleiçi. It is a small sit-down restaurant where the focus is on food rather than design. The interior is plain, with tables close together, and most people come here for a simple meal. The menu covers a mix of dishes such as biryani, chicken curry, tikka masala, dal, paneer, and naan. Vegetarian travellers usually find enough options, which is not always easy in Antalya. The restaurant is visited by Indian tourists who want a familiar taste, and some Turkish customers who are curious about Indian food also stop by. Prices are mid-range, and portions are enough for a full meal.
Location: 2. İnönü Sk. No: 4, Tuzcular, Muratpaşa, Antalya, 07100
Highlights: Plain setting, biryani and curry dishes, vegetarian choices
Nearby: Kaleiçi Old Town, Antalya Clock Tower, and local Muratpaşa markets
3. Haveli Restaurant Indian & Pakistani Restaurant
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Haveli Restaurant Indian & Pakistani Restaurant is in the Haşimişcan neighbourhood of Muratpaşa district, Antalya. It is a sit-down place offering Indian and Pakistani dishes, and it is halal, with vegetarian and some vegan options. The menu covers common Indian and Pakistani dishes such as chicken tikka masala, lamb biryani, naan, vegetable curries, and aloo gobi. The interior is plain, with simple tables and chairs placed close to each other. The service speed depends on the crowd. On quieter days, food arrives quickly, but in busy hours it can take longer. Prices are on the higher side compared to small cafés in the area, though the quantity and taste usually make it acceptable for most visitors.
Location: Atatürk Caddesi, Haşimişcan Mah, 1306. Sk. No. 7/A, 07100 Muratpaşa, Antalya
Highlights: Halal menu, both Indian & Pakistani options; vegetarian and vegan friendly dishes; biryani and curries; friendly service
Nearby: Muratpaşa central area, Antalya city centre, several hotels within walking distance
Suggested Read: Turkey Travel Guide
4. Rasoi Restaurant Indian Pakistani Desi Delicious Food
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Rasoi Restaurant is in Muratpaşa, close to the city centre. It is a small restaurant with simple seating, not designed for style, but mainly for people who want a filling meal. The menu has a mix of Indian and Pakistani dishes. Visitors will find biryani, chicken curry, dal, kebabs, naan, and vegetable curries. Spice levels are stronger here than in some other restaurants in Antalya, which makes it popular among travelers from South Asia. Portions are enough for one person, sometimes more, and the price is in the middle range. Food is brought in a short time when it is not crowded, but delays happen when all tables are taken.
Location: Sinan, 1254. Sk. No:12A, 07100 Muratpaşa, Antalya
Highlights: Mix of Indian and Pakistani food, biryani, naan, dal
Nearby: Kaleiçi Old Town, Hadrian’s Gate, Antalya Marina
5. India Gate Restaurant
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India Gate Restaurant in Antalya is one of the more established places serving Indian food in the city. It is located in Muratpaşa, not far from the city centre. The restaurant is mid-sized with both indoor and outdoor seating. The menu has a wide range of dishes, including chicken tikka, lamb curry, dal, biryani, naan, and several vegetarian items. It also prepares some Pakistani meals, giving visitors a choice of mixed South Asian flavours. Many tourists from India and the Middle East visit, while Turkish customers come to try different tastes. Prices are mid-level, and the food is served in good quantities. Service moves at a normal pace but slows down when the place is full.
Location: Hasimcan Mah, Fevzi Çakmak Cd. No:13A, Muratpaşa, Antalya, 07100
Highlights: Mix of Indian and Pakistani dishes, biryani, vegetarian options, central location
Nearby: Kaleiçi Old Town, Hadrian’s Gate, Karaalioğlu Park
Suggested Read: Places To Visit In Turkey
6. DESI FOOD Pakistani And Indian Restaurant
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DESI FOOD Pakistani and Indian Restaurant is a small place in Muratpaşa. It has a simple setup, with no focus on design or décor, just tables for eating. The menu lists a mix of Indian and Pakistani dishes. People usually find biryani, chicken curry, dal, naan, and some vegetable items. Kebabs are also part of the choices. The food uses more spices than many international restaurants in Antalya, so it suits visitors who want strong flavours. Prices are not high, portions are enough for one person, sometimes more. Tourists from South Asia come here for familiar food, and Turkish customers also stop by to try something different. The service is direct and without extra frills.
Location: Muratpaşa district, Antalya
Highlights: Indian and Pakistani menu, biryani, kebabs, strong use of spices
Nearby: Kaleiçi Old Town, Antalya city centre, Hadrian’s Gate
7. Anarkali Restaurant Indian Pakistani Cuisine Delicious Desi Food
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Anarkali Restaurant is another place in Antalya where Indian and Pakistani dishes are served. It is a modest setup with plain interiors, more like a local eatery than a fine dining spot. The menu covers a variety of desi meals such as biryani, chicken curry, dal, kebabs, naan, and vegetable curries. Some visitors mention homestyle flavours that remind them of everyday cooking back home. Portion sizes are enough for one person and sometimes enough to share. Prices here are lower than in big restaurants around Antalya, which makes it easier for many people to eat regularly. The visitors are mixed. South Asian tourists often come for food they already know, while Turkish customers stop by to taste Indian or Pakistani dishes for the first time.
Location: Muratpaşa district, Antalya
Highlights: Indian and Pakistani food, biryani, naan, homestyle cooking
Nearby: Antalya city centre, Kaleiçi Old Town, Hadrian’s Gate
Suggested Read: Best Food In Turkey
8. Masala Zone Indian Restaurant
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Masala Zone Indian Restaurant in Antalya serves people who want Indian food during their stay. It is a plain restaurant with indoor seating, set close to the city centre, easy to reach for visitors. The menu lists regular Indian dishes like biryani, chicken tikka, dal, paneer curries, naan, and a few seafood items. Portions are consistent and give enough for one person, sometimes more if ordered with bread or rice. Prices are in the mid-range, not the cheapest in the city, but not too high either when compared with other Indian places. Many tourists come here because they prefer familiar food after sightseeing, and Turkish diners also drop in to try Indian flavours.
Location: Central Antalya, near the Muratpaşa district
Highlights: Biryani, paneer curries, naan, casual dining setup
Nearby: Antalya city centre, Kaleiçi Old Town, Karaalioğlu Park
9. Bombay Bistro
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Bombay Bistro is in the Konyaaltı area, close to the beach. It is a small restaurant with a plain setup, tables close together, and no special décor. People usually come here for a quick Indian meal. The menu has biryani, chicken curry, dal, paneer dishes, naan, samosas, and tandoori chicken. Many people order biryani or curry, and some go for lighter snacks served with bread and chutney. It is a small place. In the evening, most tables are full, and people have to wait. Prices sit in the middle range. It is not the cheapest place, but compared to larger restaurants around Konyaaltı, it is still considered affordable.
Location: Kuşkavağı, 6. Cd. No:15, Konyaaltı, Antalya
Highlights: Biryani, chicken curry, paneer, casual dining
Nearby: Konyaaltı Beach, Antalya Aquarium, Beach Park
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10. Pasha Food Centre Pakistani Indian Desi Restaurant
Photo: Kalesh / Wikimedia Commons
Pasha Food Centre is a small place in Antalya. It serves Indian and Pakistani food. Inside, there are plain tables and chairs, nothing fancy. The menu covers usual desi meals such as biryani, chicken curry, dal, kebabs, naan, and mixed vegetable dishes. Some people also order grilled items, which are made with strong spices. Portions are enough for one person and sometimes shared if bread is included. Prices are not very high and fall in the average range for the city. Tourists from South Asia often come here for regular meals, while Turkish customers visit to taste something different. Service is plain, and how quickly food arrives depends on how busy it is.
Location: Muratpaşa district, Antalya
Highlights: Indian and Pakistani dishes, biryani, kebabs, homestyle cooking
Nearby: Antalya city centre, Kaleiçi Old Town, Hadrian’s Gate
Indian restaurants in Antalya, Turkey, are found across the city and offer familiar meals like biryani, dal, paneer, naan, and kebabs. These mid-range spots attract Indian, Pakistani, and curious Turkish diners. While afternoons are quieter, evenings and weekends are busier. Most places have simple seating and focus more on food than décor. TripXL offers helpful guides with dining tips, attractions, and travel info for a smoother experience in Antalya.
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