Discover The Best Restaurants In Pasighat Serving Local Flavours, Multi-Cuisine Dishes, And Great Ambiance

Interior of China Valley Restaurant with white tablecloths and purple chairs restaurants in Pasighat.

Restaurants in Pasighat offer a delightful blend of traditional flavours and modern tastes, making them a must-visit for food lovers exploring Arunachal Pradesh’s oldest town. Nestled along the Siang River, these eateries serve up local delicacies like smoked pork, bamboo shoot curry, and millet-based meals, deeply rooted in tribal culture. Whether you’re enjoying a homely thali, sipping tea in a hillside café, or sampling snacks in the market, the warmth of the people and the food create a truly unforgettable dining experience.

10 Must-Visit Restaurants In Pasighat

Restaurants in Pasighat blend traditional flavours with modern charm, offering warm, memorable dining experiences in this historic riverside town of Arunachal Pradesh.

1. Naga Kitchen

Grilled chicken served at Naga Kitchen, one of the best restaurants in Pasighat.

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Naga Kitchen is a popular spot in Pasighat for those who want to try food prepared in the local style. The menu uses local produce and simple cooking methods that people here have relied on for generations. The smoked meats, chutneys, and seasonal vegetables are usually found in the restaurant, and among the customers’ favourite dishes, smoked pork and bamboo shoot are the most frequently mentioned ones. The positive nature of the staff, whose warmth gives the place a feeling of being friendly and less intimidating, is also part of the experience. The restaurant provides friendly service, and the easygoing setting makes you feel like you have been there all along.

Must-Try Dish: Smoked pork with bamboo shoot
Setting: Casual and homely with simple interiors
Best For: Authentic tribal dining in Pasighat

Suggested Read: Places To Visit Near Arunachal Pradesh For Scenic Views, Culture, And Quiet Moments

2. China Valley Restaurant

Plate of steamed chicken momos served at a restaurant table.

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China Valley is one of the most accessible places in Pasighat because it is located just next to the main market. People often come to visit after shopping or while continuing their way through the busy place. The place does not try to impress with looks, but it is neat and comfortable enough to sit for a while. The menu is wide, and most visitors go for chowmein, fried rice, or momos. The chicken momos are the most ordered dishes in China Valley and are usually served steaming hot. Soups are also common here, especially on cooler evenings when the town slows down.

Must-Try Dish: Chicken momos
Setting: Family-friendly, casual and clean
Best For: Chinese and Tibetan meals in Pasighat

3. April’s Restaurant

Butter chicken served at April’s Restaurant, one of the top restaurants in Pasighat.

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April’s Restaurant is easy to find since it is located near the central part of Pasighat. Many people come here in the evenings after work or while meeting friends because it has a menu that offers both Indian and Chinese food. The place is not stylish, but it is neat, with enough seating to be comfortable for families. Chowmein and fried rice are the most ordered meals, and chicken curry with rice is also liked by many customers who prefer Indian taste. The food is served hot and quickly, which makes it useful when you want a simple meal without waiting too long.

Must-Try Dish: Chicken Curry with Rice
Setting: Plain, neat interiors with enough space for families
Best For: Affordable Indian and Chinese meals in Pasighat

Suggested Read: Places To Visit In Arunachal Pradesh

4. Khambala Restaurant

Traditional Indian thali with dal and naan served at a restaurant table.

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Khambala Restaurant is a well-known place in Pasighat that foodies prefer for both local and Indian meals. It is close to the town centre, so people find it easy to reach. The restaurant looks simple, but many choose it because the food is consistent. Thalis are popular here, often served with seasonal side dishes that change from time to time. Chicken is a favourite meal for a lot of people and is usually accompanied by rice or chapati. At Khambala restaurant, the service is speedy, and the polite workers also make it a very good place for customers to have a wonderful meal and relax at the venue.

Must-Try Dish: Chicken thali
Setting: Simple dining space near the town centre
Best For: Affordable local and Indian-style meals

5. Cj’s Fine Dining Restaurant

Butter chicken with naan served at CJ’s Fine Dining Restaurant, one of the famous restaurants in Pasighat.

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Cj’s Fine Dining Restaurant is a well-known place in Pasighat for people who prefer a proper sit-down meal. It is close to the main market, so reaching it is simple for both locals and travellers. The restaurant looks more modern than many others in the town, with clean tables and comfortable seating. The menu has Indian and Chinese dishes, along with a few continental options that give customers some variety. Butter chicken with naan is often suggested, while fried rice and noodles are also ordered by many. The staff are attentive, and service is steady even when the place is crowded.

Must-Try Dish: Butter chicken with naan
Setting: Clean, modern interiors with comfortable seating
Best For: Family and group meals in a relaxed setting

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6. Moody Bliss Restaurant & Lounge

Bowl of noodles served at Moody Bliss Restaurant & Lounge.

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Moody Bliss Restaurant & Lounge is a place which youngsters and friend groups visit very often. It is near the main road, so people can find it without difficulty. The restaurant is equipped with modern and beautiful lights and comfortable seating that make it different from the smaller local restaurants in Pasighat. The menu includes Indian and Chinese dishes, along with fast-food items such as burgers and fries that are popular with students and travellers who want something quick. Fried chicken and noodles are often ordered, especially by groups who like to share.

Must-Try Dish: Fried chicken with noodles
Setting: Modern, casual lounge-style seating
Best For: Groups of friends and casual hangouts

7. Baane Dumbang

Dal makhani served at Baane Dumbang, one of the restaurants in Pasighat.

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Pasighat residents visit Baane Dumbang whenever they need a basic and sturdy meal. Thali is the main dish, having rice, dal, vegetables, and meat on a single plate. Visitors say that the food for them is a reminiscence of home, as the flavour is plain and the spices are mild. People mostly choose chicken thali, and chapati or rice is used to go along with it. The eatery is just a simple place with plain tables and chairs, but it is maintained hygienically, which makes it a nice place for a peaceful food session. The service is made swiftly, and the staff are friendly, which makes the arrangement easy.

Must-Try Dish: Chicken thali
Setting: Basic but clean with plain seating
Best For: Simple and affordable local meals

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8. Mughal Delight Restaurant

Plate of chicken biryani served at Mughal Delight Restaurant.

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Among the many restaurants in Pasighat, Mughal Delight stands out for its focus on North Indian food. People come here when they want a break from the strong local flavours and prefer something familiar. The menu includes biryani, butter chicken, kebabs, and paneer dishes, cooked in a style that keeps the taste rich and satisfying. Chicken biryani is the most ordered item, served in good quantity and with balanced spice that suits both locals and travellers. Families often pick this place because the food is hearty and easy to share. The interiors are modest but neat, with tables arranged to seat both small and large groups.

Must-Try Dish: Chicken biryani
Setting: Modest interiors with space for groups
Best For: North Indian food and family gatherings

9. The Bogong Kitchen

Delicious fried momos on a plate with a bowl of red chutney at The Bogong Kitchen, one of the restaurants in Pasighat.

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The Bogong Kitchen has become a favourite among younger diners and travellers who want a café-style setting with lighter meals. Unlike many restaurants in Pasighat that focus on heavy thalis, this place serves a mix of fast food and fusion plates. Burgers, sandwiches, and pasta are common orders, while noodles and momos are also part of the menu for those who prefer Asian flavours. The café is small but decorated with bright colours and cosy seating, which gives it a lively and casual vibe. Students usually drop by in the evenings to share snacks and drinks while spending time together.

Must-Try Dish: Fried momos
Setting: Small café with bright, colourful interiors
Best For: Simple meals and relaxed hangouts with friends

Suggested Read: Places To Visit In Arunachal Pradesh In July

10. NH 52 Dhaba

A view of the dhaba interior with simple wooden chairs, low tables and dim lighting.

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NH 52 Dhaba is a tiny local food place situated on the road that runs along Pasighat. Travellers stop here while moving in or out of the town, and locals eat here too because the food is heavy and cheap. The place looks very basic, with a few wooden benches outside and some tables inside. But people do not come for the style; they come for the food. Parathas, dals, and curries are made regularly, and the servings are usually large enough for a hungry traveller. Aloo paratha with curd is ordered the most, and egg curry is another dish people talk about. Food is served hot, and it usually comes fast.

Must-Try Dish: Aloo paratha served with curd
Setting: Roadside dhaba with wooden benches and a few tables inside
Best For: Heavy North Indian meals during a highway stop

Restaurants in Pasighat offer a delightful mix of tradition and variety, from homely thalis and smoky pork at Naga Kitchen to family meals at Mughal Delight and quick bites at NH 52 Dhaba. Whether you’re enjoying momos, biryani, or roadside meals, each eatery brings you closer to the town’s culture. With TripXL, explore Pasighat through its rich food scene that makes your travel truly unforgettable.

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Frequently Asked Questions

Many restaurants in Pasighat offer vegetarian dishes. Most eateries serve dal, seasonal vegetables, paneer dishes, and rice items. While the town is known for its meat-based meals, vegetarians can still find filling and tasty options without difficulty.
Several small eateries and dhabas open early and serve simple breakfast choices like parathas, puri-sabzi, tea, and bread with omelette. These meals are affordable and filling, making them convenient for travellers starting their day or locals looking for quick morning food.
Yes, the people of Pasighat really love Tibetan food. It is mostly consumed in small eateries and cafés where momos, thukpa, and chowmein are common dishes. These foods are quite cheap, are cooked on the spot, and are loved by local people and tourists alike, hence you can find them in every corner of the town.
A few cafés and many larger restaurants have the facility to take digital payments, which might be through cards or UPI. On the other hand, small eateries and highway dhabas still prefer cash.
Yes, definitely. There are a lot of family-friendly places to eat in Pasighat. For example, restaurants like Mughal Delight and April's do more than just meet seating requirements; they also offer an extensive menu that caters to the tastes of the young and old.
Harshita Lal

Harshita Lal

Harshita Lal is a travel writer who finds inspiration in the winding roads of hill towns, crisp mountain air, and the quiet stories hidden in everyday journeys. With a soft spot for the Himalayas and small-town simplicity, her writing blends personal discovery with practical travel insights. She enjoys writing pieces that help readers feel more connected to nature, to adventure, and to themselves. When she’s not writing, you’ll likely find her planning her next trek, journaling in a hillside café, or chasing the sunset.
Harshita’s Top Travel Highlights:
Harshita’s travels include memorable treks and quiet hill escapes, offering experiences of nature, peace, and simple moments that stay long after the journey ends.
1. Treks That Stay With You:
Completed treks like Triund, Kheerganga, Tosh, and Malana, each offering its own lesson in resilience, stillness, and the quiet power of nature.
2. Offbeat Hill Escapes:
Explored peaceful spots like Jibhi, Shoja, Barot Valley, and Mashobra, where there’s more pine than people, and every corner feels like a postcard.

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